Camp Chef Vs Traeger Grill

Camp Chef Vs Traeger Grill

Camp Chef vs Traeger. When it comes to choosing the best smoker for your needs, there are a few popular options on the market.

Two of the most well-known brands are Camp Chef and Traeger.

Both have their pros and cons, so how do you decide which one is right for you?

In this blog post, we’ll compare Camp Chef smokers with Traeger smokers to help you make that decision.

Keep in mind that these are just general overviews – each smoker has its own unique features that may be more important to you than others.

So read on to find out more about Camp Chef vs Traeger smoking!

Quick Overview Camp chef vs Traeger

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Camp Chef vs Traeger Reviews

What is a camp chef?

 Camp Chef 24 in. WIFI Woodwind Pellet Grill & Smoker with Sidekick (PG14) - WIFI & Bluetooth Connectivity

A camp chef is someone who cooks meals outside for themselves or for others.

It does not necessarily mean that s/he enjoys camping.

There are people out there, like me, who love to cook and enjoy cooking at home but also enjoy taking it to the next level by bringing their culinary game into the outdoors.

While many campers do eat on average healthy food as part of their “normal”

In daily life, some camp chefs take things a step further and practice what they preach regarding healthy living – from local, organic ingredients to bush crafting herbs and spices from nature itself.

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 Features of a camp chef


The price range varies depending upon the size of the range/stovetop that you want. Generally, stoves can cost anything between $70 – $250 USD.

The good thing about these types of camp chef units is that they are very durable and hence you can be sure that you’ll have it for a long time.

Some camp stoves come rated at the wind-resistant performance which sounds good to me as I’d want my food to be cooked as evenly as possible!


The design of the stovetop is equally important as all the different components need to fit together in a way so that there is no leakage of any kind from the unit.

The oven itself needs to seal tightly so that there isn’t any smoke and heat lost and instead, used entirely on cooking the meal.

There are some outdoor range cookers like this one by Camp Chef (pictured below) which feature an adjustment knob – these knobs help us control how much heat we require for cooking purposes.

Since we can’t just switch off the gas while cooking on such stoves, this knob helps us to cook with lower heat by allowing control over the flow of gas through it.


These stoves come in different designs and styles.

While some look like professional home ranges, others resemble more of a camping stove with foldable legs and an open flame instead of an oven.

I personally prefer the ones that resemble my home kitchen as they blend into my house design seamlessly after returning from a trip.

However, these units can be difficult to set up as they are very bulky especially if you’re cooking for larger groups of people; they might end up taking all your space inside the car or camper and make setting up and organizing stuff difficult.

Another advantage of choosing smaller outdoor range cookers is that they do not require any sort of installation – simply unfold them and attach gas – ready to use!


Most products come with a warranty (minimum 12 months) which is excellent as it protects your initial investment.

There are some brands like Coleman for instance that offer lifetime limited warranties on their products which is an added advantage especially considering how the outdoor range cooker is designed to last so long being made of stainless steel.

Customer Service

A good customer service department is very important – you need to be able to reach them if anything goes wrong or if you have any problems/questions regarding your product purchased.

This brand called Camp Chef has great customer service, something I have experienced myself before when looking for replacement parts for my stovetop.

They are very professional and efficient, addressing all queries promptly through email or over the phone.


The material used in the stove’s construction is another thing to investigate.

These range cookers are made of either stainless steel or cast iron, both coming with their own set of pros and cons.

Cast iron stoves are much heavier than stainless-steel ones, but they last longer thanks to the metal’s excellent resistance to corrosion.

Stainless steel still does a good job keeping rust away, but it can also wear easily if not taken care of properly.

Ease of use

The range cookers that you’ll be using should be easy to use and clean.

Cast iron or steel surfaces can get messy especially after a lot of usages so it’s important to look for an outdoor range cooker with a smooth enameled surface that won’t get stained easily.

The knobs need to have a good grip so they don’t come off while cooking and the oven should have a flue guard installed in it so that ash does not get into your food or burn you while working.


0It is important to look at the different accessories included with the outdoor range cooker you’re buying.

Click here for a list of accessories that my stove comes with including oven mitts, a tray, and a grill rack made of steel wire for grilling purposes apart from the gas canister stand which can be used to enhance stability when it’s windy outside.

Check Price The Best Camp Chef Griddle Accessories and Rating on Amazon

Temperature Control

Most of these stoves have built-in temperature regulators that allow you to control the temperature during cooking with a knob.

This is helpful as different foods require different temperatures for efficient cooking.

Some products have knobs that can be turned within a range instead of just one fixed setting which allows more options and better overall control.

Temperature Range

The temperature range is another aspect to consider as well.

The higher the range, the better it is for you as you’ll have more options when cooking different types of food.

Outdoor ovens usually come with a broad range that allows flexible cooking – making them very efficient appliances to have around your house or even at work.


The weight of the outdoor range cooker you’re buying is important as well, especially if you’re looking to carry it around.

It’s best to go with a stainless-steel product that weighs less than the cast iron ones which aren’t foldable and can get heavy after prolonged use.

Cooking Space

Outdoor range cookers can have a cooking space of up to 30 inches which is excellent for bigger families or if you enjoy hosting parties.

Some products come with attached lids that help maintain the temperature inside, making them even better choices for all types of home use.

From a camping stove to a house old one depending on the size and features available.

What is a Traeger?

Traeger Grills Pro Series 780 Wood Pellet Grill and Smoker with Alexa and WiFIRE Smart Home Technology, Bronze

A Traeger grill is a pellet grill or steel smoker, or wood-fired oven that runs off electricity.

It still looks like an oven, slow roasting the meat with indirect heat but because it uses pellets made of compressed sawdust there is very little (if any) ash).

The best part about these grills is that they can also be used as smokers or ovens.

Some models even come with separate attachments which allow you to do both simultaneously.

This gives you more variety when cooking, allowing you to smoke ribs on one side while baking pizza on another without having to move them around much.

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Features of a Traeger


There are different size Traeger grills available on the market with one main difference – the fuel capacity.

This is usually measured in pounds and each pound will give you around 24 hours of cooking depending on how hot you run your grill.

The bigger the fuel capacity, the more it can cook over a couple of days without having to refuel it with pellets which save you time.

Size is important as not only does it determine how much food your grill can hold at once but also its portability.

Generally, these grills are heavy, and placing them somewhere that’s easily accessible for refilling purposes is advisable unless they come with wheels or have handles attached to them that allow easier transportation.


The most expensive models currently available are priced around $3,000 which is a lot of money but considering the other features included it’s worth it.

Most models cost around $2,000 while some smaller ones can be bought for as little as $300.


There are various designs available depending on how you’d like to use your grill.

If you’re concerned about portability there are certain models that come with wheels and others with carrying handles attached to them or detachable legs, making them easy to transport from one location to another without too much effort.

There are also larger grills that have a higher capacity and work well for bigger families or people who love having their friends over.

They even work great in professional kitchens where several need to be cooked at once while also allowing the person in charge to move around easily and not get exhausted even if they must go from one side of the restaurant or cafe to another.


We’ve already mentioned that some models come with detachable legs while others have wheels attached to them.

However, this part will more than likely depend on your personal taste.

There are various design options available and some look like industrial ovens which would fit perfectly into a professional kitchen while others look more like small pieces of furniture – tabletop grills perfect for camping, etc.

The most important aspect here is functionality and seeing as almost all models work the same way you should choose according to how you like it to look rather than focusing on additional features such as knobs instead of buttons.


The warranty is usually valid for 1 year although some models come with longer warranties while others have lifetime warranties.

The most important thing to remember here is that the warranty only applies to the grills themselves but not to the pellets or other parts that get affected during usage.

Customer Service

The customer service offered by Traeger varies greatly. Some companies offer great support through phone calls, e-mails, and live chat features while others are less responsive.

Even though there are many cases of customers being dissatisfied with how long it takes certain brands to respond we still recommend choosing a grill from well-known and reliable manufacturers such as Green Mountain Grills, Weber Grill, and Yoder Smokers.


Pellets made from different types of wood are the only raw material that goes into these grills.

The type of pellets used greatly affects the flavor and there are various options available such as Hickory, Apple, Mesquite, Pecan, and many others.

Ease of use

There aren’t any complicated settings or features when it comes to pellet grills.

You load in your desired number of pellets depending on how long you want your food to cook for and turn the grill on. After a few minutes, once they’ve reached a certain temperature, a signal will be sent which will tell you when the grill is ready to start cooking.


The biggest difference between pellet grills is the accessories are included with them.

Not only do they include the grill itself and a drip pan for catching juices but also a hopper that can be attached to your grill on one side.

The type of pellets used will affect the amount of time it takes for them to reach their desired temperature.

So you’d have to choose depending on what you plan on cooking as well as how fast you want the process to go.

Temperature Control

Unlike the other grills on this list, pellet grills aren’t used to directly cook food.

The pellets themselves are made from various types of wood and after reaching a certain temperature they release smoke which is then absorbed by the meat you decide to put over them.

They usually come with preset cooking times, but the actual process will depend on how you like your meat done; rare vs well done.

Temperature Range

The temperature range for pellet grills varies greatly. Some reach a maximum of 500 degrees Fahrenheit while others can go as high as 950 degrees Fahrenheit.

The most important thing to remember here is that the higher the temperature, the less smoke you’ll get and the longer it will take for your grill to properly cook your food.


Even though there are some heavy models out there such as Camp Chef and Char-Broil they don’t weigh much more than 35 pounds which means that just about anyone could move them with ease.

The only difference, when compared with other types of grills, is that they have wheels attached which in most cases are large enough for easy movement over any surface.

Cooking space

The cooking space varies greatly when it comes to these grills.

The bigger ones could fit up to 20 burgers while the smaller ones might be able to reach around 8 burgers.

It all depends on the model you choose and how much space you need to work with.

Pros and Cons of camp chef and Traeger?

Though both brands have their own set of pros and cons we still recommend them because:

They’re manufactured by reliable companies that offer great customer service and warranty options.

They come with many different features that allow you to cook for an entire family or just a few friends depending on your needs.

The price range is quite large which means there’s something for everyone regardless of how big or small their budget might be.

There are plenty of accessories available such as griddles, side trays, pellet feeders, etc . which make the grills even more versatile when compared with other brands out there.


The biggest con would have to be the temperature control since it takes a long time to reach a specific one.

This means you’ll most likely have to sit around and wait for your food to be ready which can get a bit annoying depending on what you’re cooking.

The similarities of camp chef and Traeger

They have wheels attached which makes them easy to move around.

There are plenty of accessories available that can be added on depending on what you’re cooking.

They come with a pellet hopper attached hence it’s quite easy to refill whenever you run out of pellets.

The price range is large since there are so many different types of grills available.

There are plenty of color options available as well as different features which allow you to choose based on your needs.

Camp Chef vs Traeger Overall Winner

In terms of price, size, and available features we would have to choose Camp Chef over Traeger because it’s a much more versatile grill when compared with other models out there.

It all comes down to what you’re looking for in a grill which is why this brand allows you to choose based on your needs.


What is the primary difference between a camp chef and traeger smoker?

The primary difference between the two would be the temperature range and cooking time.

Traeger grills are known for producing smoke at lower temperatures which means they’re able to cook food faster than camp chef but since they don’t come with preset temperatures, you’ll have to monitor your meat until it’s done.

Camp Chef Grills allow you to control the temperature which takes quite a long time to reach.

Another problem is that there isn’t much documentation available for this grill type so it can be difficult if you don’t know what you’re doing.

Which one should I choose?

Though both brands are quite similar we still recommend going with either Camp Chef or Traeger since they aren’t that expensive and can cook just about anything you want.

If you’re into smoking then go with the Traeger grill.

However, if you’re more into grilling then don’t hesitate to go with Camp Chef Woodwind.

Pros and Cons of a camp chef and traeger?

Cam chef pros:

They usually come with a built-in thermometer that allows you to monitor the temperature of your meat.

The price range is large which means you can choose based on what you’re looking for.

There are plenty of different features and accessories available such as griddles, side trays, pellet feeders, etc.

Cam chef cons:

Since these grills don’t have preset temperatures, it takes a long time to reach them, on average around 15 minutes for each 200 degrees Fahrenheit.

This can be quite annoying if you’re cooking something that needs to be done quickly.

Traeger Pros:

If your meat is frozen then this grill type will cook it within an hour which is significantly faster than what’s offered by other brands.

They come with preset temperatures which means it’s easier to monitor your meat during the cooking process.

Traeger Cons:

Most of them are quite expensive, not as much as pellet grills, but you’ll still have to dish out a few hundred for one.

Unlike camp chef where you can control the temperature, this grill type allows you to set a specific time and leave your food to cook until it finishes.

This might be a downside if you don’t know how long something should cook for or if you need a fast solution.


As you can see both brands are great when compared to others on the market right now which is why we recommend going with either one.

If it’s your first time then go for the camp chef because it’s more versatile and offers plenty of different features.

However, if you’re into smoking then there isn’t much doubt that Traeger will be a better choice for you.


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